Rani's Kitchen: Make Quick & Easy Delicious Paneer Bhurji In Few Minutes With The Help Of Rani.

Paneer Bhurji is a fast and easy recipe to make from crumbled Cottage Cheese/Paneer with spice, tomato, and onion gravy. It tastes delicious with Rice, Roti, Paratha, even with bread. Its a very delightful and tasty dish.

So why not lets start cooking ! I will give you a detailed list of ingredients and take you through all the steps. So here are all the ingredients you need :

Ingredients

• 300 gms crumbled Cottage Cheese/Paneer
• 1 big sized chopped onion 
• 2 big sized chopped tomato
• 2 green chillies, finely chopped as well
• 1 tsp garlic paste + ½ tsp ginger paste
• 1/2 tsp turmeric powder
• 1/2 tsp red chilly powder
• 1/2 tsp garam masala powder
• 1/2 tsp cumin seeds (jeera)
• 2 tbsp oil, ghee, butter or white butter
• as much salt needed (depends on your taste) 
• a few coriander leaves (dhania) for garnishing 

Now that we have all the ingredients, we are ready to start cooking.

Here is a step by step procedure:

1. First crumble the Cottage Cheese (Paneer) and keep it aside for now. Here's how it will look :

2. Put oil, ghee or butter in a pan to heat. add cumin seeds to the pan. When cumin seed turns brownish, add chopped onions. Take a look :

3. When the onion turns brown, add chopped chili, garlic and ginger paste.

4. when everything is nicely mixed and fried, add the chopped tomatoes and stir properly.

5. When tomato gets soften add a pinch of salt, turmeric powder, and all the spice powders. Mix it and let it cook for 1 - 2 mins.

6. Go ahead and add the crumbled Paneer stir the mixture and cook it 1 - 2 mins. See here:

7. Lastly add chopped coriander leaves for garnishing and mix properly.

8. Now your Paneer Bhurji is ready, Yummy ! You can enjoy this with Rice, Roti, Paratha, or any Bread. 

              

Comment Down Below What You Felt About This Recipe And How It Tasted. Also Make Sure To Share This Post So Others Can Also Taste The Goodness Of Paneer Bhurji !